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  • HOME
  • ABOUT
    • PINOTAGE
      • HERITAGE
      • CULTIVATION
      • VINIFICATION
      • HEALTH AND FOOD
    • THE ASSOCIATION
    • ABSA – OUR SPONSOR
  • COMPETITIONS
    • ABSA TOP 10 PINOTAGE
    • PEROLD ABSA CAPE BLEND
    • ABSA PINOTAGE ROSÉ
    • ABSA VINTAGE CLASS
  • PROJECTS
    • GRAND PINOTAGE
  • DEVELOPMENT
    • PINOTAGE UNPLUGGED
  • RESOURCES
    • TASTINGS
    • PINOTAGE BOOKLET
    • PINOTAGE BROCHURE
    • PINOTAGE PRESENTATION
  • MEDIA
  • CONTACT US
THE ASSOCIATIONadmin2023-09-20T08:13:33+02:00

Slide The Pinotage Association is responsible for maintaining South Africa’s leading role in the production of quality Pinotage wines. It has the following aims: THE
ASSOCIATION
1. 2. 3. 4. Management
Committee

The Management Committee is made up of the top echelon in the wine industry, locally and globally. It is a selection of co-opted members, elected at the annual general meeting of the Pinotage Association. The executive committee is elected by the Management Committee.

Beyers Truter Chairman Executive Member Abrie Beeslaar

FC Bayly

Prof Maret du Toit

Johann Fourie

Francois van Niekerk

Andries Blake
Kanonkop

(1940-2021)

Stellenbosch University

Benguela Cove

Wellington Winery

Klawer Wines
Etienne Louw

Albertus Louw

Andre van Dyk

Nicolaas Rust

Belinda Jacobs

Elsabe Ferreira
Nitida

Perdeberg

Rooiberg Winery

Uni Wines

Marketing

Admin
Vice Chairman Abrie Beeslaar Kanonkop Executive Member Etienne Louw Nitida To increase the knowledge of its members on all aspects regarding the viticulture and vinification of Pinotage grapes and the production of Pinotage wines To serve as a forum for exchanging ideas on the production and marketing of Pinotage wines To identify problem areas in the groing of Pinotage grapes and the production of Pinotage wines To prioritise research needs regarding Pinotage Beyerskloof Neethlingshof De Wet Viljoen

Become a Member

Membership Application

A juristic person, partnership or other body of persons who applies for membership must designate a natural person to act as the representative thereof in so far as it relates to the execution of the benefits of membership.

Membership Fees

Joining fee

Membership fee

Group of 4 Members

R 172.50

R575

R1725

The Pinotage Association has, through the following aims, accepted responsibility to maintain South Africa’s leading role in the production of quality Pinotage wines.

  • To increase the knowledge of it’s members on all aspects regarding the viticulture and vinification of Pinotage grapes and the production of Pinotage wines.

  • To serve as a forum for exchanging ideas on the production and marketing of Pinotage wines.

  • To identify problem areas in the growing of Pinotage grapes and the production of Pinotage wines.

  • To prioritise research needs regarding Pinotage

Management
Commitment

The Management Committee is made up of the top echelon in the wine industry globally and locally, and is a selection of co-opted members, elected at the annual general meeting of the Pinotage Association. The Executive Committee is elected by the Management Committee.

Abrie Beeslaar Kanonkop
FC Bayly (1940-2021)
Prof Maret du Toit Stellenbosch University
Johann Fourie Benguela Cove
Francois van Niekerk Wellington Winery
Andries Blake Klawer Wines
Etienne Louw Nitida
Albertus Louw Perdeberg
Andre van Dyk Rooiberg Winery
Nicolaas Rust Uni Wines
Belinda Jacobs Marketing
Elsabe Ferreira Admin

Chairman

Beyers Truter

Beyerskloof

Vice Chairman

De Wet Viljoen

Neethlingshof

Executive Member

Abrie Beeslaar

Kanonkop

Executive Member

Etienne Louw

Nitida

Membership Fees

JOINING FEE

R172.50 (including VAT)

MEMBERSHIP FEE

R575 (including VAT)

GROUP OF 4 MEMBERS

R1725 (including VAT)

Become a Member

A juristic person, partnership or other body of persons who applies for membership must designate a natural person to act as the representative thereof in so far as it relates to the execution of the benefits of membership.

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